Dr Ronan Lordan

Available to discuss new collaborations, science communication, outreach or speaking opportunities. Contact via email.

Institute for Translational Medicine and Therapeutics

Perelman School of Medicine, University of Pennsylvania

Dairy Fats and Cardiovascular Disease: Do We Really Need to Be Concerned?

Journal article

Ronan Lordan, Alexandros Tsoupras, Bhaskar Mitra, Ioannis Zabetakis
Foods, vol. 7(3), 2018 Jan 28

Cite

APA Click to copy
Lordan, R., Tsoupras, A., Mitra, B., & Zabetakis, I. (2018). Dairy Fats and Cardiovascular Disease: Do We Really Need to Be Concerned? Foods, 7(3).

Chicago/Turabian Click to copy
Lordan, Ronan, Alexandros Tsoupras, Bhaskar Mitra, and Ioannis Zabetakis. “Dairy Fats and Cardiovascular Disease: Do We Really Need to Be Concerned?” Foods 7, no. 3 (January 28, 2018).

MLA Click to copy
Lordan, Ronan, et al. “Dairy Fats and Cardiovascular Disease: Do We Really Need to Be Concerned?” Foods, vol. 7, no. 3, Jan. 2018.

BibTeX Click to copy

@article{ronan2018a,
  title = {Dairy Fats and Cardiovascular Disease: Do We Really Need to Be Concerned?},
  year = {2018},
  month = jan,
  day = {28},
  issue = {3},
  journal = {Foods},
  volume = {7},
  author = {Lordan, Ronan and Tsoupras, Alexandros and Mitra, Bhaskar and Zabetakis, Ioannis},
  month_numeric = {1}
}